Regenerative agriculture is transforming the way we approach sustainable gardening by focusing on improving soil health, biodiversity, and water management. It offers an eco-friendly alternative to conventional farming methods but comes with its set of challenges. This approach not only promises a healthier environment but also boosts crop resilience and reduces the carbon footprint. However, some critics question its scalability and economic viability for larger operations. Let’s explore the pros and cons of regenerative agriculture in the gardening world.